Brewery Taproom Bartender

Goal of this position

  • The goal of a bartender at Historic Brewing Company Taproom is to bring exceptional customer service to our patrons through extensive product knowledge and superior customer service

  • The bartender position reports to the  Taproom Manager

Job Responsibilities

  • Prepare alcohol or non-alcohol beverages for bar and restaurant patrons

  • Interact with customers in a friendly and helpful way

  • Assess customers’ needs and preferences and make recommendations

  • Follow recipes and mix ingredients to prepare house cocktails

  • Pour beer, wine and liquor to company and legal guidelines

  • Check customers’ identification and confirm it meets legal drinking age

  • Restock and replenish bar inventory and supplies

  • Stay guest focused and nurture an excellent guest experience

  • Comply with all food and beverage regulations

  • Keeping bar organized, clean and all items dated properly

Our Expectations

  • Maintain extraordinary standards of customer service at HBC. Must be both a team player and leader

  • All Servers must obtain a Cicerone Certified Beer Server certification and a Coconino Food Handlers Certification

Work Environment:
Movement is spent in high-traffic areas while performing various tasks. The position is exposed to high energy loud music levels and lowlights for long periods of time (8+ hours)

Physical Demands:
The physical demands here are representative of those that must be met to successfully perform the essential functions of this job. This position requires the ability to walk/stand and sustain physical activity for extended periods of time (8+ hours). Requires at times high and low levels of movement with the ability to reach with arms, kneel, crouch, climb, balance, and squat. Requires the lifting of items up to 50 lbs. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.

Position Type/Expected Hours of Work:

Hourly position that requires a flexible schedule, often-working workdays, weekends, and holidays. Shifts include normally as early as 10 a.m. and as late as 2 a.m.

Other Duties:
Please note this job description is not designed to cover or contain a comprehensive listing of activities, duties or responsibilities that are required of the employee for this job. Duties, responsibilities and activities may change at any time with or without notice.

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